If you have any question on vegetarian cooking, how to transition to become one, how to start an urban food garden or on permaculture, you have come to the right space. Leave a question and I will answer it for you.
Thanks for visiting!
Vegetable plot in an urban setting - St Kilda
Where is your Chinese Article which I have just seen up on ezine?
I want to see photos of the pots you are talking about, can you put up some photos as well as yourself?
See my post on June 9th on Chinese claypot cooking. I don’t do photos.
Pingback: 2010 in review « Urban food gardening, vegetarianism and sustainable actioning - January 3, 2011
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Organic urban food gardening
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